4-6 bone in pork chops or 4 boneless chicken breasts
4 Tbsp. water
2 Tbsp. chili powder
3 Tbsp maple syrup
2 t. salt
Pour over chops or chicken. Marinate. To serve: thaw, discard marinade, grill or bake.
I double or triple this recipe and use for my freezer meals. I use gallon baggies to freeze.