You can experiment with the type of chocolate. Milk chocolate is just as good as the semi-sweet. Enjoy!
16 oz jar unsalted dry roasted peanuts
16 oz jar salted dry roasted peanuts
1 bar of German Chocolate (green box)
1/2 bag of peanut butter chips
12 oz bag Semi-sweet chocolate chips
1 1/2 packages vanilla bark (white chocolate almond bark)
Layer ingredients in crock pot in order listed. I broke the big pieces of chocolate up to fit better. Cook on LOW for 2 hours. Mine took 2 1/2 hours. Do NOT lift lid. Stir well. Spoon onto wax paper. Size is up to you. I used teaspoons. I sit my wax paper on t-towels so the wax doesn't melt onto my table or counter.
Enjoy
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