This is a go-to favorite for burgers~ you can use beef, chicken or turkey
1 lb. ground meat
4 Tbsp. buffalo wing sauce
1/4 cup bleu cheese crumbles
1/4 cup diced celery
Mix all ingredients together and shape into burgers or meatballs. Cook
I usually double or triple the batch. I make half burgers and half meatballs. I freeze the meatballs for another meal. Top with whatever toppings you like. I enjoy bleu cheese dressing, tomatoes and lettuce on mine.